Ir directamente a la información del producto
1 de 2

Bob's Red Mill, Xanthan Gum, 8 oz (227 g)

Bob's Red Mill, Xanthan Gum, 8 oz (227 g)

SKU:BRM-03555

Precio habitual $22.00 USD
Precio habitual $26.40 USD Precio de oferta $22.00 USD
Oferta Agotado
Impuesto incluido. Los gastos de envío se calculan en la pantalla de pago.

Low Stock!

Taxes & Shipping

USA Customers: Included.
International Customers: calculated at checkout.

Buy Any 2, Save 5% | Any 4, Save 10%

Mix & Match Your Favorites: Buy any 2 products to save 5% or any 4 to save 10%—discount automatically applied at checkout!
PayPal Acceptance Mark

Description

  • Resealable Package
  • An Employee-Owned Company
  • Gluten Free
  • To Your Good Health®
  • Premium Quality
  • Great for Baking
  • Non GMO Project Verified
  • You Can See Our Quality®
  • Kosher Pareve 

Xanthan Gum is made from the outer layer of a tiny, inactive bacterium called Xanthomonas campestris. It is an excellent all-purpose thickener for dressings, gravies and sauces. Its unique binding ability makes it the ideal substitute for gluten in gluten-free baking.

Dear Friends,

As a boy, one of my greatest joys was spending time in the kitchen with my grandmother while she made her famous cinnamon rolls. Grandmother told me that the secret to making delicious cinnamon rolls was simple: always use the very best ingredients. As I grew up, I took her words to heart. I'm committed to providing you with top-quality ingredients, and I am proud to say my grandmother would approve of the superior xanthan gum you'll find in this package. It is nothing less than the very best!

Happy baking, 

Bob Moore

Suggested use

Use the quantities suggested of xanthan gum per cup of flour used. For example, if you are making cookies with 3 cups of flour, you would add 3/4 teaspoon xanthan gum.

Baked Good Quantity of Xanthan Gum to Use
Cookies 1/4 tsp per cup of flour
Cakes 1/2 tsp per cup of flour
Muffins and Quick Breads 3/4 tsp per cup of flour
Breads 1 to 1 1/2 tsp per cup of flour
Pizza Crust 2 tsp per cup of flour

If using to thicken liquid, it is the best to first make a slurry of the xanthan gum with a small amount of liquid (oil or other fat is best) before incorporating into the larger batch. This will help eliminate clumping.

Other ingredients

Xanthan gum.

Tested and confirmed gluten free.

Warnings

Store in a cool, dry place. Keeps best sealed for freshness. 

Disclaimer

While PLUSSUPPLEMENTS.CO strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided .

Nutrition Facts
Serving Size: 1 Tbsp (9 g)
Serving Per Container: About 25
  Amount 
Per Serving
%Daily Value*
Calories 30  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 230 mg 10%
Total Carbohydrate 7 g 3%
Dietary Fiber 0 g 0%
Total Sugars 0 g  
Includes 0 g Added Sugars
0%
Protein 0 g  
Vitamin D 0 mcg 0%
Calcium 163 mg 15%
Iron 0 mg 0%
Potassium 6 mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ver todos los detalles