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SKU:BRM-05381
Great for baking!
Almond Flour is simply skinless, blanched almonds ground to a super-fine texture. Use in grain free and gluten free baking, or as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes, and muffins.
Reasons to Love Almond Flour
Dear Friends,
Pure and simple. Those are the perfect words to describe Bob's Red Mill® Almond Flour. Take a look at the ingredients - or rather, the ingredient. That's right. There's only one: almonds. It doesn't get much simpler than that. And we think that's just how it should be.
To your good health, Bob Moore.
Blanched almonds.
Contains: Tree nuts (almonds).
Tested and confirmed gluten free.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
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Nutrition Facts | ||
Serving Size: 2 Tbsp (14 g) | ||
Serving Per Container: About 32 | ||
Amount Per Serving | %Daily Value* | |
Calories | 80 | |
Total Fat | 6 g | 8% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 4 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 34 mg | 2% |
Iron | 1 mg | 6% |
Potassium | 105 mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |