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SKU:EDN-20155
Organic whole grain buckwheat noodles. Nature's best source of the flavonoid rutin is buckwheat.Β
Delicious, hearty, serve hot or cold in broth, soup, stir-fry, and salad. Roll them in nori sheets to make soba sushi, a favorite dipped in shoyu. Soba is endlessly versatile, quick and easy to make.To Prepare
Add to boiling water for 8 minutes or until tender. Rinse with cold water. Don't overcook.
Organic whole buckwheat flour.
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Nutrition Facts | ||
Serving Size: 2 oz (55 g) | ||
Servings per Container: about 4 | ||
Β | Amount Per Serving | % Daily Value* |
Calories | 200 | Β |
Total Fat | 1.5 g | 2% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | Β |
Cholesterol | 0 mg | 0% |
Sodium | 10 mg | 0% |
Total Carb. | 39 g | 14% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 0 g | Β |
Incl. 0 g Added Sugars | 0% | |
Protein | 7 g | 14% |
Vit. D | 0 mcgΒ | 0% |
IronΒ | 1.3 mgΒ | 8% |
Thiamin B1 | Β | 30% |
Calcium | 0 mgΒ | 0% |
Potas. | 220 mgΒ | 5% |
Niacin B3 | Β | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.Β |