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SKU:FRO-02604
Frontier Co-op Bulk Organic Ground Turmeric Root has a minimum 4% content of the antioxidant compound curcumin that's found in the rhizome. There has been a notable surge in the use of turmeric recently based on its wellness properties. Indispensable in curry powders and East Indian cooking, turmeric is also used in prepared mustards and pickles, dressings, eggs and rice dishes.
Product Features
Origin: India/Guatemala/Nicaragua
Flavor Profile: Warmly reminiscent of ginger and pepper
Botanical name: Curcuma longa L.
ORGANIC TURMERIC ROOT – Frontier Co-op Organic, Fair Trade Certified Turmeric (Curcuma Longa) is the rhizome (root) of a flowering plant in the ginger family that is native to Southeast Asia and the Indian subcontinent. The rhizomes are extracted and used for various foods, especially in Asian and Middle Eastern cuisines. In grounded form, it adds flavoring to mustards, baked goods, and more.
VERSATILE INGREDIENT – This turmeric root is ground into a powder to both enhance the flavor and bring out a yellowish-gold color. Use some in biscuit mixes, sauces, and mustard, or add some to enhance your latest baked dish. Its golden touch of color brings a bitter flavor to deliver that mustard-like appeal to your table.
ROBUST, BITTER FLAVOR – Turmeric is most commonly linked with curry, especially Indian curry. You can also add it to mustards, pickles, dressings, eggs, and rice. It adds a pungent, bitter flavor to any dish.
ORGANIC, FAIR-TRADE CERTIFIED – Frontier Co-op Turmeric Root is sourced from India and Nicaragua using organic and non-irradiated methods. Our ground Turmeric is also 100% Kosher and Fair Trade Certified to support farming families through fair prices and direct trade. There are no artificial additives or chemicals used at any stage of growing and manufacturing.
ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Adds authentic flavor and color to curry powders and East Indian dishes. It's also excellent in mustards, pickles, dressings, eggs and rice dishes — and is sometimes added to smoothies for a flavor and curcumin boost.
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