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SKU:EDW-00393
Directions for broth: Dissolve 1/2 cube in 1 cup hot water. Stir. Enjoy!
Garden veggie soup (serves 4-6)
1 tsp Vegetable oil
1/2 Onion, Chopped
2-3 Garlic cloves, minced
2 Garden Veggie cubes, dissolved in 4 cups hot water
4 cups Veggies of choice, chopped (fresh or frozen)
Suggestions: Carrots, peas, corn, cauliflower... In a saucepan, sauté garlic and onion in the oil over medium heat. Add the prepared broth and bring to a boil. Stir in all veggies. Bring back to a boil and then reduce heat to simmer for 15 minutes (or until veggies are tender). Serve hot.
Salt, organic shea butter, yeast extract, organic maltodextrin, organic onion*, organic carrot, organic lovage leaf*, organic turmeric*, organic celery*, organic mace*, organic parsley.
*Powder
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Supplement Facts | ||
Serving Size: 1/2 cube (5.25 g) | ||
Servings Per Container: About 16 | ||
Amount Per Serving | % Daily Value* | |
Calories | 15 | |
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | |
Sodium | 930 mg | 40% |
Total Carbohydrate | less than 1 g | 0% |
Protein | less than 1 g | |
Not a significant source of Cholesterol, Fiber, Sugars, Vit. D, Calcium, Iron, Potassium. *%DV = Daily Value |