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Edward & Sons, Baked Whole Grain Brown Rice Snaps, Onion Garlic, 3.5 oz (100 g)

Edward & Sons, Baked Whole Grain Brown Rice Snaps, Onion Garlic, 3.5 oz (100 g)

SKU:EDW-00037

通常価格 $9.00 USD
通常価格 セール価格 $9.00 USD
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Description

  • Low Fat
  • Low Sodium
  • Gluten Free
  • Non GMO Project Verified
  • Kosher Pareve
  • Convenience Without Compromise®
  • A Family Owned Vegetarian Company Since 1978

The Story of Baked Brown Rice Snaps®

In 1978 Edward & Sons introduced the world's first Baked Brown Rice Snaps. Oven baked instead of fried, they pioneered a new generation of healthy, whole grain and gluten-free snacking. The Brown Rice Snaps variety you hold in your hand was baked in Thailand from whole grain brown rice, which we clean and mill into a fine flour. We add wholesome seeds, seasonings or seaweed to make Brown Rice Snaps complete. Exceptionally crisp and delicious, Edward & Sons Baked Brown Rice Snaps are scrumptious straight from the package and elegant enough for entertaining.

Other ingredients

Whole grain brown rice, whole grain black rice, sunflower oil, garlic powder, onion powder, salt, vitamin E oil.

Allergen: Contains soy.

Disclaimer

While PLUSSUPPLEMENTS.CO strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided .

Supplement Facts
Serving Size: 9 crackers (15 g)
Servings Per Container: 7
  Amount Per Serving %Daily Value*
Calories 60  
Total Fat 1 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 35 mg 2%
Total Carbohydrate 13 g 5%
Dietary Fiber 0 g 0%
Total Sugars
Includes 0 g of Added Sugars
0 g
0%
Protein 1 g  
Vitamin D 0 mcg 0%
Calcium 5 mg 0%
Iron 1 mg 6%
Potassium 7 mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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