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SKU:AYP-22915
Pour one part oil into pan - enough to cover bottom. Preheat oil then add three parts corn - more or less to suit individual taste. Lower heat slightly. Agitate pan until the popcorn ceases to pop. Salt to taste.
Popcorn kernels.
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Nutrition Facts | ||
Serving Size: 3 tbsp (39 g) | ||
Servings Per Container: 11 | ||
Amount Per Serving | %Daily Value* | |
Calories | 140 | |
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0 % |
Sodium | 0 mg | 0 % |
Total Carbohydrate | 27 g | 10% |
Dietary Fiber | 2 g | 7% |
Total Sugars |
2 g | |
Includes 0 g Added Sugars |
0% | |
Protein | 5 g | 10% |
Not a significant source of vitamin D, calcium, iron, and potassium | ||
* The % Daily Values tells you how much a nutrient in an serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |