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SKU:NUN-76004
Maca root grows in Peru at high altitudes and offers a variety of potential beneficial uses. It is often categorized as a “superfood” by some nutritionists for this reason. Sometimes called the Peruvian ginseng, Maca root was traditionally used in the region to help with fertility and libido, and is now considered a good source of many essential vitamins and minerals, including Vitamin B, C, and E, calcium, magnesium, iron, zinc, and copper.
Despite these health benefits, raw Maca root isn’t particularly pleasant to eat. Its rough earthy and nutty flavours are an acquired taste. With Nu U Nutrition Maca Root, we’ve stored 2,500mg of Maca Root Extract into a single vegetarian capsule.
Nearly double the amount of extract offered by other brands, we offer you a supplement with a total of 180 capsules, packed into each bottle to last you the next 6 months.
Take 1 capsule daily with a glass of water and preferably with a meal, or as otherwise directed by a healthcare professional.
Maca root extract (lepidium meyenii), bulking agent (microcrystalline cellulose), vegetable capsule shell [glazing agent (hydroxypropyl methylcellulose)], anti-caking agent (silicon dioxide).
Storage:
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Supplement Facts | ||
1 capsule typically provides: | ||
Amount Per Serving | %NRV* | |
Maca Root (10:1 Extract) (Equivalent to 2,500 mg of Maca Root dried plant) |
250 mg | ** |
*NRV - Nutrient Reference Value **Nutrient Reference Value Not Established |